August 14, 2025

Food Safety – The price of doing it right vs the cost of getting it wrong

In today’s competitive food and beverage market, margins are tight, expectations are high, and reputations can rise or fall overnight. At EIT International, we’ve seen firsthand how proactive food hygiene management drives resilience, trust, and profitability — and how irreversible damage can be caused should these protocols not be followed. Here, we answer five critical questions decision makers must ask to ensure long-term business sustainability.
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April 20, 2023

Stay Ahead of Environmental Impact Legislation | EIT International

Environmental impact legislation is continually evolving, to accommodate the needs of our natural environments and how we plan to protect it now and in the future. Currently, the way that some types of tests are performed to detect contamination could be damaging to the environment, causing sustainability issues for the industry as a whole and for the organisation in question. By examining existing procedures and updating them with the help of our equipment and expertise, existing processes and testing procedures can become more environmentally friendly and help to reduce the impact that routine practices have on the planet.
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